Fiber Consumption May be Associated with Reduced Breast Cancer Risk
The results from this random-effects meta-analysis suggested that dietary fiber intake may decrease the risk of breast cancer, including both premenopausal and postmenopausal breast cancers.
PALB2 Germline Mutations Moderately Increased Risk of PALB2-Related Breast Cancer in China
This study analyzed the full prevalence and spectrum of partner and localizer ...